📌 Duration: 6 Weeks
📌 Overview:
A step-by-step guide for aspiring food entrepreneurs. This course covers everything from developing a business plan to branding, packaging, marketing, and securing food licenses. Gain insights into setting up a successful food venture, whether it’s a small-scale home business or a large food production unit.

📌 Key Topics:

• Business planning and market research
• Branding, packaging, and labeling strategies
• Legal requirements, licensing, and certifications
• Digital marketing and sales channels
• Managing costs and increasing profitability